CANA-NTICCHIA

Lentil flour mixed with hemp seed flour (Cannabis Sativa L.), from exclusively Italian crops, selected and dried. Obtained by milling the hemp cake, the residue from the cold pressing of the seeds. Naturally rich in Omega-3 and Omega-6 fatty acids; high in protein, fiber and potassium, source of calcium. Gluten-free and psychoactive substances Product without preservatives and additives
Directions for use: Use and cook like a normal flour Rich in Lecithin combined with hemp becomes a super food, a healthy alternative to sweet and savory Storage and storage: Store in a cool, dry and protected from light.